AN EASTER EXPLOSION!

4 April 20234 April 2023 Categories: Friends & Family · Kitchen & CooksTags: Cabbage · easter · easter eggs · Rabbit · Rabbit & Cabbage · Recipe · Recipes · spring entertaining · spring recipe · tray · traysLeave a comment

We set our clever friends @youmothersupper an Easter challenge to fill one of our Rabbit & Cabbage trays with something delicious and THEY DID NOT DISAPPOINT! ⁠Look at those halved creme eggs. Yum!⁠Here is their recipe for this fun creation. We think it would be great to make with the kids over the holidays. ⁠ INGREDIENTS FOR THE CAKE 50g good-quality cacao powder 200g softened salted butter 200g golden caster sugar 4 eggs 200g self raising flour 1tsp baking powder 1 tbsp whole milk 1 tsp vanilla essence INGREDIENTS FOR DELICIOUS CHOCOLATE TOPPING 150 g icing sugar 50 g butter…

Homemade Banana & Peanut Butter Dog Biscuits

12 May 202212 May 2022 Categories: Kitchen & Cooks · UncategorisedTags: biscuits · daisy · dog · pup · puppy · Recipe · Recipes · thornback and peel · TreatsLeave a comment

A lovely, easy to make treat for your dog. Super simple with only three ingredients. Get their tails wagging with this vegan and gluten free recipe – it is pawfect for those pups with a more sensitive tum. Ingredients: 1 cup of buckwheat flour (delicate tummy) 1 very ripe banana 2-3 tablespoons of natural peanut butter. Method: Mash the ripe banana and then mix all the ingredients together in a bowl Add a few tablespoons of water if the dough is too dry or flour if too wet. Dust your surface or chopping board and bring the dough together, rolling…

Plate of iced biscuits with Winter Rabbit apron

Iced Snowflake & Star Biscuits

18 November 202118 November 2021 Categories: Christmas · Friends & Family · Kitchen & Cooks · UncategorisedTags: iced biscuits · iced cookie · kitchen linens · kitchen textiles · Kitchenware · kitchenwares · Recipe · Recipes · winter rabbitLeave a comment

Transform your kitchen into a Winter Wonderland. Bake a flurry of snowflake biscuits for a tasty Christmas gift. They’re great to make and decorate with kids, too. Ingredients 200g unsalted butter , softened 200g golden caster sugar 1 large egg ½ tsp vanilla extract 400g plain flour , plus extra 500g pack ready-to-roll fondant icing honey , for sticking you will also need snowflake and star cookie cutters Method Heat your oven to 200C/180C fan/gas 6 and line a baking sheet with baking parchment. Put the butter in a bowl and beat it with electric beaters until soft and creamy. Beat in the sugar, then the egg and vanilla, and…

Scones & Strawberries

16 July 202119 July 2021 Categories: Kitchen & Cooks · UncategorisedTags: maryberry · Napkins · ovengloves · Recipe · scone · strawberry · tea trays · teacup · thornback & peel · thornback and peel · thornbackandpeelLeave a comment

SERVING UP SUMMER The Strawberry season is in full swing and if like us, you’ve come back from the PYO laden with punnets and wondering what to do with them, here is a simple and delicious Mary Berry scone recipe to make over the weekend. INGREDIENTS 450g Self-raising flour 2 tsp Baking Powder 50g Caster Sugar 100g Butter 2 Free-range eggs A little milk METHOD Preheat the oven to 220C/200C Fan/Gas 7. Lightly grease two baking trays. Put the flour, baking powder and sugar in a large bowl. Add the butter and rub in with your fingertips until the mixture…

pear chocolate sauce salted caramel nuts pear thornback and peel napkin

Poached Pears With Chocolate Sauce & Salted Caramel Nuts

6 October 20179 October 2017 Categories: History & Making · Kitchen & CooksTags: cooking · kitchen textiles · Kitchenware · pear and ginger recipe · pear cake recipe · pear print · pear recipe · RecipeLeave a comment

Enjoy the best that autumn has to offer with this deliciously simple recipe for spiced poached pears topped with salted caramel nuts and chocolate sauce. Pear-fection Ralph Waldo Emerson once said that ‘there are only 10 minutes in the life of a pear when it is perfect to eat’. There’s no doubt that certain varieties seem to go from rock hard to mush in a matter of moments, so for this blog I decided to cook them. Variety Show Poaching pears softens their flesh to perfection and enhances their delicate flavour. But you do need to choose a suitable pear to cook with. Firmer varieties like Bosc, Anjou and…

Spring Vegetable Tartlets Recipe

3 May 20173 May 2017 Categories: Kitchen & CooksTags: aprons · diningware · Fish Supper · Kitchenware · Napkins · oven gloves · Placemats · Recipe · spring · spring entertaining · spring recipe · spring table · spring vegetable tartlets · tartlet recipeLeave a comment

A Step-by-Step Recipe for Spring Vegetable Tartlets With the days lengthening and Spring finally here, we’re looking forward to long, relaxed lunches with family and friends. Last month we shared our top tips for creating a beautiful Spring table setting. In this post, we’re bringing you the perfect recipe to complement your Spring table: easy-to-make Spring Vegetable Tartlets. Topped with vibrant green asparagus, sweet popping peas and peppery roquette they are perfect for relaxed weekend entertaining! INGREDIENTS (makes 4 individual tartlets): for the pastry cases….. 250g Shortcrust pastry Knob of butter (for greasing cases) Flour (for rolling out pastry) for the filling…. 3 tablespoons of crème fraîche 3…