Thornback & Peel's recipe for Pumpkin, Rosemary & Ginger Soup

Pumpkin, Rosemary & Ginger Soup Recipe

The nights are drawing in, there’s a definite autumnal chill in the air, and Halloween is just round the corner. So what better way to celebrate this time of year than with a hearty bowl of pumpkin soup? The addition of the rosemary and the ginger add a lovely fresh zing to this recipe. Pick Your Pumpkin I often cook butternut squash soup, but this time I decided to head to my local pick-your-own farm to explore the different pumpkin and squash varieties available.     For this recipe I picked this sweet harlequin squash, a confection squash and a racer pumpkin, but…

pear chocolate sauce salted caramel nuts pear thornback and peel napkin

Poached Pears With Chocolate Sauce & Salted Caramel Nuts

Enjoy the best that autumn has to offer with this deliciously simple recipe for spiced poached pears topped with salted caramel nuts and chocolate sauce. Pear-fection Ralph Waldo Emerson once said that ‘there are only 10 minutes in the life of a pear when it is perfect to eat’. There’s no doubt that certain varieties seem to go from rock hard to mush in a matter of moments, so for this blog I decided to cook them. Variety Show Poaching pears softens their flesh to perfection and enhances their delicate flavour. But you do need to choose a suitable pear to cook with. Firmer varieties like Bosc, Anjou and…